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| Der Titel des Buches | Römisches Kochbuch: Rezepte für die moderne Küche |
| Veröffentlichungsdatum | |
| Sprache | Deutsch |
| ISBN-10 | 5661912717-TGV |
| Digital ISBN | 453-7154332467-NGY |
| Schöpfer | Jamie Hilbert |
| Übersetzer | Udonna Faakhir |
| Seitenzahl | 190 Pages |
| Editor | Merle Stoltenberg |
| E-Book Format | EPub PDF AMZ HWP WRD |
| Dateigröße | 1.84 MB |
| Dateinamen | Römisches Kochbuch: Rezepte für die moderne Küche.pdf |
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